Thanks Kathy for the bringing the delicious fruit dip on Wednesday! And, thanks for sharing the recipe with us! It was so yummy, but looks so easy...
Fruit Dip:
1 cup sliced fresh strawberries (or raspberries, or ... you pick ... peaches sounds good too :0)
1/4 cup sour cream
1 tbsp sugar
1/4 tsp vanilla extract
1/2 cup heavy whipping cream
Assorted fresh fruit (for dipping)
In a blender, combine the strawberries, sour cream, sugar, and vanilla. Cover and process until smooth.
In a small mixing bowl, beat whipping cream until stiff peaks form.
Fold whipped cream into the strawberry mixture.
Cover and refrigerate for 1 hour.
Serve with fruit
Yield 1 1/2 cups
Enjoy, too :0)
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